Garlic is a white, thin-skinned cluster of cloves which has a strong pungent flavour.
It is a herb, best known for flavouring and seasoning of food and is widely used in various cuisines.
It is a rich source of Vitamin B including Thiamine as well as dietary minerals such as Zinc, Calcium and Iron.
It can combat sickness such as common cold and boost the immune system.
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Garlic - 500g
China
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approx. 8 to 10 pcs per 500g
AED 4.90
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Brown Onions - 500g
Spain
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approx. 3 to 4 pcs per 500g
AED 3.50
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Red Onions - 500g
Turkey
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approx. 4 to 5 pcs per 500g
AED 1.70
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