Loved by every one, this English classic Cottage Pie has a deeply savory flavor, slowly cooked the lean minced beef with root vegetables, leek, tomato, peas, and beef stock sauce enriched with H.P. Brown Sauce and Worcestershire sauce, topped with creamy buttery hand piped mashed potato sprinkled with grated mature cheddar.
Simply heat in the oven or microwave and enjoy, a cosy and ready meal for your weekend dinner.