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Camel Boneless - 1kg

1 Kg

Storage Instructions: Store in refrigerator at 40 °F or below and consume within 3 days.

United Arab Emirates

AED 55.00

In Stock
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Subtle and sweet aftertaste, this Camel Meat is great in slow roasting, diced for curries or minced for burgers.
It is healthy because the carcass is less fat and has very low level of cholesterol than other meat animal, and provides lot of nutrients benefits such as iron, protein, zinc and pottasium.

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